Sea food lovers, i am sure you will like this recipe.
Ingredients:
prawns - 1/2 kg
oil - 2tbsp
salt for taste
onions - 3 small thin sliced
green chillies - 2
red chilli powder - 1/2 tsp
pepper powder - 2tsp
ginger - 1 inch finely chopped
garlic - 15 cloves - chopped
turmeric - 1 tsp
coriander leaves for garnishing
curry leaves
soy sause - 1 tsp
lime juice - half lime
Preparation Method:
Marinate the prawns with salt, soy sause and turmeric for half an hour.
In a pan add oil heat few minutes, add curry leaves, onions, ginger and garlic. Fry until onions are red brown. Now, add prawns cook for 5 minutes, add turmeric, green chillip powder and fry for 5 minutes. At last add, pepper powder cook for 10 minutes (you need more spicy then add more quantity of pepper).
Garnish with coriander leaves and lime juice.
Ingredients:
prawns - 1/2 kg
oil - 2tbsp
salt for taste
onions - 3 small thin sliced
green chillies - 2
red chilli powder - 1/2 tsp
pepper powder - 2tsp
ginger - 1 inch finely chopped
garlic - 15 cloves - chopped
turmeric - 1 tsp
coriander leaves for garnishing
curry leaves
soy sause - 1 tsp
lime juice - half lime
Preparation Method:
Marinate the prawns with salt, soy sause and turmeric for half an hour.
In a pan add oil heat few minutes, add curry leaves, onions, ginger and garlic. Fry until onions are red brown. Now, add prawns cook for 5 minutes, add turmeric, green chillip powder and fry for 5 minutes. At last add, pepper powder cook for 10 minutes (you need more spicy then add more quantity of pepper).
Garnish with coriander leaves and lime juice.
